Bloody Mary Monday!

Gooood Mooorrrnining Town Park!!! :wave

Well most of us are at that frantic last minute scrabbling … listening to a continuous loop of ‘Packing for Telluride’. To add to your shopping and packing stress, I’ve compiled the list I have for Bloody Mary Monday and what I have us all committed to bring. If you come up short or decide to add, no worries just let me know before Monday so Maple Al and I can acquire any missing ingredients. I’ll be around Kamp Duk Tape most of Sunday, if you want to unload your contributions early.

And remember to bring your own cup on Monday! :cheers or there will be no :cheers
Let me know if I forgot anyone :flower

Sugar - 2 vodkas, special sauce
Kenny & DeAnne - 5 tomato juice, fresh horse
Debbie - 1 vodka, 1 tomato juice, 2 tabasco, 2 horses, dilly beans, the Spoon
Hooch - 2 tomato juice, 2 vodka, rando garnishes, face melting sauce
Al - fresh limes, lemons, rando garnishes & hot sauces
Double T - 4 tomato juices, 2 worcestershire, spicy pickles, banana peppers
Ron - jalepeno/garlic stuffed olives, Jamaican pepper sauce
Doug - 3 tomato juice, 2 lime juice
alrightgy - 2 worcestershire, 2 tabasco, 1 horse
Hippie - horse from Tule Lake or fresh
Auntie - celery, 2 olives
Fishbone vet - 1 vodka
Nate - 4 tomato juice
Buckeye - 2 tomato, 1 horse
Skubes - 3 tomato juice
KaraJean - 5 tomato juice, 1 vodka
Paul - Bunch of olives including those jalepeno/garlic stuffed, fresh limes & lemons, 1 worcestershire, 2 lime juice, Old Bay, black pepper, tomato juice

See ya’ll in a couple days!! Is that rain I see for Landrush? :eek I love rain when setting up!

I’m heading to Costco later today and will use KaraJean’s list of needed ingredients to supplement the existing list. Can’t afford them all, but I’ll do my best to get us closer!

Here’s her list:

So roughly, were short:
5 cans tomato
1 large Vodka
2 large wort. sauce
3 bottles of lime juice
2 jars Horseradish
2 big bottles of tabasco

:wave Hard to find the bottled Tule Lake horseradish in northern Arizona, too bad.

Guess the fresh horseradish root will just have to do, I’ll even loan you all my micro grater!
It’s really :burn when you make it fresh like that.

:peace

:rollin I like your style! :rollin

I was thinking that it might be time for seeing if we can make the Bloody Mary Monday happen again, what do you think Paul? The list of what was donated last year is a good starting point.

Hey Al!
Lets wait until next week, and I can post a new topic to start it off. But yes, I plan on a couple new condiments! I also have a new easy up, as Id like to use 2 for shade.

I was also thinki g, maybe we should move back to the bath house area where it had been, to catch the newbies who dont know. What do you think?

We’re newbies and in to participate! I’ll keep an eye out next week for what is needed.
Only our second festival but camped Warner last year and TP this year!!

The bath house is a much better location. More room for people to gather around and socialize. :thumbsup

I agree Tom, there didn’t seem to be enough room by our respective camps. Kinda seemed that way with the boil I did also. Not enough room to hang out!

count me in again!! :thumbsup

Count us in. What can we bring?

Todd,
Oh I know we can count on you! It’s a bit early still but I’ll post a new topic thread that will list everything we need. People will respond with the items they will get and hopefully we will have all we need. You will also see the forum get more active, just as it has these last few days. Hippie or TT will put out a pre fest schedule … we will make sure you know the main events … like the Wednesday your going to Ridgway, Telluride Tom kicks the festival off with the start of RUMBALLS at the MASH tent at 3pm!! Then head up for first grass at the resort!!

Anyways, stay tuned!
:cheers

Ha! You got me pegged! :slight_smile: Depends how early we get up Weds! Be at first grass fo sho! As of this morning we got tickets for my 20 year old son, and his lady. So we are making schedule adjustments! But not many!! FESTIVALLLLLL!!!

Whaaaaaa xx

I’ll bring the spoon and some tomato juice 2 cans

Count on me for at least 2 cans of tomato juice and a bottle of Buckeye vodka.

:wave
I can source some fresh horseradish root locally!

:peace

I’m in!!
Curious tho… Can we do a mimosa bar too, for those of us who don’t do bloody’s…? I was thinking it’d be fun, and we can bring different kinds of juices, and fresh berries to float in the mimosas…

Just tossing the idea out there… I’ve actually had this thought for several years

Back from Ramah I see! Yes this sounds doable! :thumbsup